Whew! What a weekend! With the move and internship coming up in January, I have to pack my weekends with activity. I can’t even begin to list everything I did this weekend, so I’m not. I’m just going to sit here and enjoy my dinner.
It’s what I like to call a ‘Snack Dinner’, and is something I’ve done a lot lately, now that I’m cooking for one. It gets bonus points for being quick and easy. I save the wine for special occasions, or just when I feel like being fancy. Notice the clementine slices? I can’t get enough of citrus this time of year.
Especially paired with pomegranates. Yum! I’ve brought a simple fruit salad of pomegranate and chopped oranges to work a few times, which allowed me realize that many people don’t know how to eat a pomegranate. I considered doing a blog post about it, but then I stumbled across this amazing link via Pinterest: How to Eat a Pomegranate
No need to repeat such a great post.
Other ways to eat pomegranate….
- Mixed in vanilla or plain yogurt
- Scattered on a leafy green salad
- On top of a bowl of oats
I’m curious: How do you eat pomegranate? Do you have a different method for getting those yummy seeds out?
Also – if you didn’t notice already, I went and got myself a phone upgrade and am now using the app Instagram. I’m obsessed!